Fiber Arts:
Other Crafts:
I've been at this since my sophomore year of college, so I've been doing this for 20+ years now. I would describe myself as "semi-pro"; I spent one winter working weekends with Richard Donnelly, who was named one of America's top 10 artisan chocolatiers by Chocolatier Magazine. I learned a LOT about chocolatemaking from Richard, and have since studied quite a few books on chocolatiering. I spend an entire month experimenting with flavors, textures, and recipes before doing the "production batch" the week of Thanksgiving, so I've put a lot of effort into learning. I am very proud to say that recipients compare my work favorably with the best artisan chocolatiers!
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